Hello, friend! I want to take a moment to introduce myself and share my passion for cooking and hosting.

My name is Mahnoor, and I am a passionate cook hailing from Pakistan, thrilled to share with you a delightful array of Authentic Pakistani recipes.

My journey began with treasured recipes passed down to me by my beloved Dadi Maa, and it has evolved into a full-time love affair with food. What started as a part-time cooking gig for my husband’s friends and family after our wedding soon turned into a full-fledged culinary adventure.

WHY I STARTED THIS BLOG?

When I started cooking, I found plenty of fancy recipes, but I struggled to find the everyday recipes that we actually make often. I noticed there weren’t many basic recipes available, and that inspired me to create a collection that everyone can use.
I want to make Pakistani food a regular part of our lives, whether it’s simple dishes like aloo ki sabzi or more elaborate meals like yakhni pulao.

I believe that finding great and easy recipes is not always easy. That’s why I provide step-by-step pictures. They save you time because you don’t have to watch long videos just to learn something simple. It felt frustrating for me as a beginner, and I want to make sure no one else has to go through that hassle. My goal is to help everyone, especially those just starting out, to prepare delicious meals for their families with ease.

WHAT YOU CAN EXPECT ON MY BLOG

  • Step-by-Step Guides: Easy-to-follow instructions for making all kinds of dishes, including Chicken, Beef, and Vegetarian recipes. You’ll find popular favorites and helpful cooking tips to make meal preparation simple and enjoyable!
  • Ingredient Substitutions: Useful information on alternative ingredients that can be used to replace certain items, catering to dietary restrictions or personal preferences.
  • Ingredients List: Clear and concise lists of ingredients required for each recipe, making it easy for you guys to gather everything you need before starting.
  • Special Instructions: Helpful advice and techniques to make your cooking even better and ensure tasty results. Whether you’re whipping up a simple Salad dressing or a Snack like Dahi Baray, these recipes are straightforward but packed with flavor. You’ll be amazed at how delicious these easy dishes can be!
  • Creating New Recipes with Leftovers: Creative ideas and inspiration on how to repurpose leftover ingredients or meals, providing practical solutions for minimising food waste and maximising flavors.

Authentic Recipes You Can Trust!

My recipes are truly authentic, whether you’re making Chapli Kabab or Kabuli Pulao. You can trust that they capture the real flavors you’re looking for. I’ve spent countless hours perfecting these recipes, trying them out many times until I got them just right. I only share them here when I’m absolutely confident they work perfectly, which means you have a clear and foolproof method to follow.
This way, you won’t have to worry about any surprises in the kitchen; you can focus on enjoying the cooking process and the delicious results. I promise you won’t be disappointed!